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Sweet Wine "Vin San Giusto"

This sweet wine is made from 90% Malvasia and 10% Trebbiano grapes, hand-picked when perfectly mature, and dried on racks in a well ventilated room for approximately 140 days. After the grapes are pressed, the must is sealed in small chestnut barrels, each containing 40 to 180 litres, which are placed in lofts where they are subject to seasonal temperature change. Here the wine ferments and develops slowly over a six year period,during which time 40% evaporates, which accounts for its extraordinary concentration. Before bottling, the wine is filtered, drop by drop, through Holland cloth.

Vin San Giusto has long ageing potential. It is bottled and held for a further 18 months, before it is released.

It should be sipped at cellar temperature 10°C (50°F). This wine containes no added sulfites.


Technical Sheet Drink Guide


Technical Sheet Vin San Giusto

Descriptions, technical and labels of different vintages. Click on folders to view its contents.

 
 

Contacts

San Giusto a Rentennano

Loc. San Giusto a Rentennano

53013 Gaiole in Chianti | Siena

0039-(0)577 747121

0039-(0)577 747109

info@fattoriasangiusto.it

P.IVA: 00818700528

Fattoria San Giusto a Rentennano

All the vineyards enjoy exceptionally favourable exposure. During the months of July and August, we thin-out the natural growth of grape bunches by 30-50%, a practice called “green harvesting ,” which encourages the full and perfect maturation of our grapes.

Our farming methods remain largely manual and exclusively organic certified.

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Call Us: +39 0577 747 121